What is the Good Food 100 Restaurants™?
A program of the Good Food Media Network, a 501(c)(3) nonprofit, the Good Food 100 Restaurants™ is an annual survey, list, and industry impact report that aims to measure and spotlight how restaurants are helping to build a better food system by being transparent with their business practices and working to positively impacting every link of the food chain: the environment; plants and animals; farmers, ranchers and fisherman; purveyors; restaurants; and eaters.
We're proud to offer chefs and restaurants a badge of honor for not just how good their food tastes, but for their dedication to building a food system based on #goodfoodforall.
The 2021 Good Food 100 Restaurants™ will focus on the impact of the COVID-19 global pandemic and economic crisis on the restaurant industry. The more restaurants that participate, the greater impact we can demonstrate. The survey takes ~15 minutes to complete.
Get the recognition you deserve. Help move the industry forward.
By participating in the Good Food 100 Restaurants™, you’re helping to accelerate transparency in the culinary community and contributing important data to a first of its kind industry impact report. Over time, your participation will help establish benchmarks for different types of restaurant and food service businesses across the country so they can evolve their business and purchasing practices. Togther, we can help move the industry foreward and change the food system for good.