2021 Industry Impact Report2021 Industry Impact Report

Good Food 100 Restaurants™ Industry Impact Report

Based on data collected through an annual survey of restaurants, The Good Food 100 Restaurants™ Industry Impact Report aims to measure how restaurants and food service businesses are helping to build a better food system.

2021

 

Previous Years

2020

 

2019

 

2018 

 

2017 

 

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Analysis conducted by the Business Research Division Leeds School of Business, University of Colorado Boulder, based on self-reported, annual purchasing data, independently verified by NSF.org