Manhattan Beach Post
"Our guiding philosophy in our restaurants is to serve food that is artisanal, soulful and handcrafted with our guests. At the core of that - what makes it all possible - is the incredible people who harvest, raise, nurture and prepare the sustainable ingredients we source. Good Food 100 is an incredible way to help us share this commitment and be self-reflective of our practices every step of the way."
Accolades & Awards:
2006 StarChefs Rising Star
Casual Dining
Rating:
Chef: David LeFevre
eatmbpost.com
The Good Food 100 2017
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