The Good Food 100 2017

Frasca Food and Wine

"The Good Food 100 is a beautiful platform of transparency our industry can commit to. It starts with us - if we care about where our food comes from, that care gets passed on to the guest and beyond." 

Accolades & Awards:

2017 James Beard Finalist Outstanding Restaurant

2013 James Beard Award Outstanding Wine Service

2008 James Beard Award Best Chef: Southwest

2005 Food & Wine "Best New Chefs" 

Fine Dining
Chef: Lachlan Mackinnon-Patterson