The Good Food 100 2017

Fire on the Mountain

"Good Food is food that maintains its dignity, even when served in a casual setting. It is unprocessed, wholesome, and free from added hormones, pesticides, and chemicals that plague the modern food system. It is hand-produced and prepared with respect, in ways that make people excited, surprised and a little nostalgic."

Fast Casual
Owner: Andrea West
Fire on the Mountain