The Good Food 100 2017

AOC Wine Bar

"Data gathering on this scale is very important to our culinary community. Hopefully this will inspire other chefs and restaurants to take a good look at where and how their products are being raised." 

Accolades & Awards:

2017 James Beard Award Who's Who of Food and Beverage

2016 James Beard Award Outstanding Chef

2006 James Beard Award Best Chef: Pacific

Fine Dining
Chef: Suzanne Goin