The Good Food 100 2017


"We think this is an amazing way to share the importance we give to serving good food, using the best ingredients, and working with individuals and farmers that share the same ideals." 


2017 James Beard Award Who's Who of Food and Beverage

2016 James Beard Award Outstanding Chef

2006 James Beard Award-Best Chef: Pacific

1999 Food & Wine Best New Chef 

Fine Dining
Chef: Suzanne Goin