Coperta
"Good Food is food with a story. It's our job to honor the integrity of the people that grow and raise it and pass that story on to our guests."
JBF Chefs Boot Camp for Policy & Change Alumni
Chefs Collaborative Member
Slow Food Member
Eat Denver
Board Member, Boulder County Farmers Market
Fine Dining
Rating:
Executive Chef and Proprietor: Paul C Reilly
Coperta
The Good Food 100 2017
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